Description
When in season and at its best, British wild game is utterly unbeatable – fresh, lean and delicious! Come and enjoy a hearty three-course dinner with some of the best game our local countryside has to offer
Join us for our Game Supper Club in collaboration with a local estate.
Menu
Three courses: £30
Starter
Hickory smoked duck ham
Foie gras, quince, pickled cherry and yogurt
Main
Roasted venison loin
Braised shank, Boulangere potato, truffle, bbq celeriac, truffle and plum
Dessert
Apple and pear Charlotte
Tonka bean, almond, salted caramel and vanilla
These nights are always very popular, so please book your table by simply clicking on the book event button above or call 01794 339444
