Description
In 1975, in the vineyards of Chateau de Villemajou, the heart of the Corbières is where Gérard Bertrand harvested his first grapes and discovered his passion for wine. He perfected his apprenticeship during the next twelve years with his father Georges Bertrand. They are now in the fourth generation of winegrowers. Gérard Bertrand continues his quest to reveal the best terroirs of his region and promote them worldwide.
Experience the taste of Southern France with Gerard’s fine wine selection accompanied with grazing seafood platters.
£60 per person – booking is essential.
Please note this event is not suitable for children.
