Description
Share this unique evening with friends, family, or fellow food enthusiasts — it’s the perfect way to celebrate good food, good company, and good times.
We will be welcoming the team from Two and One Olive Oil to share its range of premium extra virgin olive oil inspired by five generations of olive growing heritage at our April ‘Meet the Producer’ supper club. Hosted by our Venue Operations Manager Louis, you will enjoy a relaxed evening made up of a three-course meal paired with wines and talks from the amazing Two and One Team.
£45 per person
Menu
Homemade Sundried Tomato & Basil Focaccia
“The Range of Two & One Olive Oil”
New Forest Asparagus
New Season Jersey Royals, Preserved Lemon, “Verde” Olive Oil Emulsion
Herb Roasted Breast of Free-Range Chicken
Isle of White Peppers, Potato Gnocchi, Romesco Sauce, “Negra Olive Oil”
Tasting of Chocolate
Tasting of “Two & One”, Dorset Sea Salt
Future Dates
May 2025
Lyburn Cheese Supper Club | £45pp
June 2025
TBC
July 2025
Premier Fish Supper Club | £85pp
