Sample Sunday Lunch Menu
Download Sample Sunday Lunch Menu
Roasts
All Roasts Served with Cauliflower Cheese and Seasonal Vegetables
Roast Beef Topside
£19.50Yorkshire Pudding, Red Wine Gravy
Roast Turkey Breast
£18Chestnut Stuffing, Pigs in Blankets
Nut Roast Ballotine
£16.50Yorkshire Pudding, Onion Gravy
Lunch
Crushed Avocado (v/gfo/vgo/df)
£12.50Poached Duck Egg, Rose Harissa, Zaatar, Toasted Rye Bread
Maple Glazed Thick Cut Belly Bacon(gf/df)
£13.50New Forest Wild Mushrooms, Homemade Hot Sauce, Crispy Potato
Chicken Schnitzel
£14.00Garlic & Herb Butter, Harissa Slaw, Seasoned Fries
Sweetcorn Fritters (gf/vg)
£12.50Romesco Sauce, Toasted Almonds
Coronation Chickpea Bagel
£9.50Toasted Almonds, Rocket, Raisins, House Slaw
Pastrami Bagel
£10.50Gherkin, French’s Mustard, Grilled Emmental Cheese, House Slaw
Shell Baked Scallops
£15.50Seaweed Nduja Butter, Grilled Lemon, Seasoned Fries, Lemongrass- Dressed Salad
Waffles
£9.50Buttermilk Fried Chicken & Maple Syrup
Waffles
£9.00Streaky Bacon & Maple Syrup
Waffles
£8.50Biscoff