Main Menu
Main Menu
Light Bites & Starters
KOREAN FRIED CHICKEN (gf)
£9.50Sriracha Hot Sauce
CHERMOULA FRIED KING PRAWNS (gf/df)
£11.50Sweet Chilli Mayonnaise, Lemon
ROASTED BONE MARROW
£11Smoked Dorset Sea Salt, Chargrilled Sourdough, Cornichons
NEW FOREST ASPARAGUS (v)
£14Poached Hens Egg, Hollandaise Sauce, Wild Garlic Dressing
CHORIZO SCOTCH EGG
£10.50Spicy Tomato ‘Ketchup’, Coriander
ROASTED SEA SCALLOPS
£15/30Warm Tartare Sauce, Roasted Baby Gem, Lime Zest

Mains
SEAFOOD CURRY (gf)
£25.50Selection of Sustainable Fish & Shellfish, Jasmine Rice, Grilled Lime, Toasted Cashews
POLLO PESTO MACCHERONI
£19.50Chicken Thighs, Hampshire Watercress Pesto, Confit Isle of Wight Tomato, Garlic & Nettle Cheese
ROASTED GARLIC GNOCCHI (v)
£20Dorset Blue Vinny, Isle of Wight Tomatoes, Toasted Seeds, Pickled Shallots
SLOW COOKED BABY BACK RIBS
£23.50Homemade BBQ Glaze, Harissa Slaw, House Fries

From the Grill
All served with House Fries or New Potatoes
SLOW COOKED PORK BELLY (gf)
£27Roasted Apple, Green Peppercorn Sauce
MARINATED 8oz BAVETTE STEAK (gf)
£26Fried Hens Eggs, Brown Butter & Caper Sauce
BUTCHERS CUT (MP)
Please ask your server for today’s selection

Sides
CHIPS
£5.50Add cheese £2
FRIES
£5.50Add cheese £2
NEW POTATOES
£5.50TENDER STEM
£6Toasted Almonds